Crab Brulee Recipe: A Luxurious Savory Twist on Crème Brûlée
I still remember the first time I served Crab Brulee at my supper club. The puzzled looks quickly transformed into wide-eyed delight as guests cracked through that glassy caramelized topping into the savory custard below. This unexpected twist on the classic French dessert takes everything we love about crème brûlée—that …